Valentine's Dinner For 2
First Course: Baked Brie and almonds in puff pastry presented with a lingonberry sauce and French bread
Second Course: Mixed exotic greens tossed with a Door County cherry vinaigrette and topped with granny smith apples, dried cranberries, red onions, toasted pecans and blue cheese crumbles
Entree Course: 6oz. Certified Angus Beef Filet grilled to your liking along side 1/2 of a Main Lobster tail accompanied by roasted garlic and parmesan mashed potatoes and fresh vegetables
Dessert Course: Rich chocolate mousse in a dark chocolate tulip cup and presented with fresh strawberries
Cost: $100 per couple ($130 per couple with wine pairings for each course)
Enjoy
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Wine Tastings -
Special Dinners
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Valentine’s Day dinner
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Thanksgiving Day dinner
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Christmas Eve dinner
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New Year’s Eve dinner
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Sister Bay Fall Fest with live music outdoor festivities
Call us at (920) 854-9070, e-mail us or sign-up online to get on our mailing list.
